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S1 · E5
114m
1. Episode 1
Top chefs Sam Kim, Jung Ji-sun, and Kwon Sung-jun go undercover as novice restaurant staff abroad.
109m
2. Episode 2
On the first day at the restaurant, the three chefs take time to adjust to each kitchen.
103m
3. Episode 3
With the competition heating up, the chefs start proving their skills in the kitchen.
110m
4. Episode 4
A large reservation arrives just as the chefs find their rhythm, triggering unexpected mistakes.
115mPlaying
5. Episode 5
A chef is promoted without blowing their cover, while Ji-seon accidentally shows off knife skills.
113m
6. Episode 6
Sam Kim lets slip while tipsy, and Jisun's Korean staff meals get brutally honest reviews.
111m
7. Episode 7
Sam Kim showcases fish pasta for staff meal, while Jisun feels the real weight of the grill.
115m
8. Episode 8
No description available.
117m
9. Episode 9
No description available.
130m
10. Episode 10
No description available.
